Rava Ladoo

Ingredients:
1 cup rava or soji or Semolina
3/4 cup sugar
2 tbsp. ghee
1/4 cup milk

Method:
Take ghee in a deep saucepan and heat.
Add rava and cook on low heat. Stir continuously.
When the rava turns light brown add the sugar. Stir for 3-4 minutes.
Keep aside cool for some time. Add cardomom powder, coconut flakes and saffron.
Add half the milk. Mix well. Wet hand with milk and shape the mixture in ladoos.